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Onde-Onde / Buah
Melaka
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240 gr glutious rice flour
180 gr water
few drops green food colouring
120 palm sugar, cut into small pieces
3 cups of water, salt to taste
1 cup fresh or dried grated coconut |
 | Mix water and green colouring, pour on the
sifted rice flour,
mix well to make a soft dough. |
| Stuff the small dough balls with a piece of
palm sugar. |
| Repeat procedure until all dough is used up. |
| In a medium pot, bring 3 cups of water with
salt to boil. |
| Drop the balls a few at a time in the
boiling water until they come up to the surface. |
| Take out and roll in grated coconut |
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